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(More customer reviews)I'm very happy with the china Cap strainer, But it's a big puppy. I use it with my 20 quart pot, and for that it works great, but I wish I had purchased a smaller one. Maybe an 8 in. but for the money and making broth it works great for what I'm using it for. but do keep in mind that thing is big......
Click Here to see more reviews about: Stainless Steel China Cap Chinois Fine Strainer: 12-inch
Everything you want and nothing you don't. This ultra-fine strainer's perforated body was designed to keep the tiniest lumps, seeds and skin from sauces, stocks and pureed soups. High quality and professional grade, this stainless steel china cap is also awesome for blanching vegetables and reheating pasta. It's heavy-duty and made of steel, so it won't rust and it's tough enough for everyday commercial use. Steel reinforcements protect the fine mesh and the one-piece handle and hook make it easy to stabilize the strainer over pots and containers. In stock and ready to ship. Features: Made of durable stainless steel. Ultra-fine perforated steel mesh. Sturdy 1-piece handle. Specs: Dimensions: 8"W x 8 1/4"H or 12"W x 11 1/2"H. Handle dimensions: 9 1/4"L. Perforations: 1/16"W.
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